Den Gamle Digegård
Sun and Summer on the south coast of Lolland. Parties and ala carte, as well as own smokehouse and tasty icecream
Digegaarden’s luxury Parisian steak with accessories
(Open burger with white bread, beef patty with shredded horseraddish,
salmonella free raw egg yolk and red beet)
Today’s herring fillet with raw onions, rye bread and butter
“Half & Half” Luxury Shrimp & Smoked Salmon on white bread
Luxury Shooting Star with classic accessories( Fried fish filet, shrimps mayo and asparagus)
Pan-fried plaice fillet garnished with shrimp, lemon and asparagus
The smokehouse’s delicious fish plate with 4 small dishes
Digegaarden’s Speciality plate with 5 small cold / warm dishes
Goat cheese with pickled nuts and fruit paste
Vi anbefaler man booker bord i forvejen, så i er sikre på at kunne få et bord.
Allergener og allergier bedes gives til personalet ved bordbestilling.